Nature e Quality
The Best Saffron?
The best Saffron is the one that is completely sustainable, originating from synergistic, organic, regenerative, biodynamic agriculture…
Precision farming and harmony come together in a small plot of land in Emilia where Saffron, “Red Gold” (red like Ferrari, Lambrusco, cherries), expresses itself in its purest form. It is rich in nutrients and brings great benefits to those who enjoy it.
Values and stories to tell of true agricultural craftsmanship.
Zafferano Segreto - Pure Italian Saffron in Threads (or Stigmas)
Primarily aimed at high-level chefs and restaurants that love to impress their customers by combining tradition and innovation, Secret Saffron is an exclusive and unique product. It offers a non-aggressive flavor (unlike commonly available saffron), but rather delicate and gentle. It's a slow caress that begins at the center of the palate and then expands.
Transform your dishes into culinary masterpieces with Secret Saffron, a spice of the highest quality that will elevate your dishes to pure works of art.
Delight your customers with a unique experience through graceful aromas and unforgettable flavors.
Zafferano Segreto is the result of carefully cultivated and produced saffron, with attention to every detail from planting the crocus bulbs to harvesting, from blooming to drying, and finally, aging and packaging.
Designed to satisfy the most discerning palates, it is the ideal choice for those, like you, who seek perfection in every dish. With Zafferano Segreto, you will impart an authentic and original touch to your creations, leaving everyone enchanted and eager to return for more and more of your culinary artistry.
A Sensory Experience
Natural flavors and aromas are enchantments that energize, bridging the gap between spirit, soul, and body. They enter the breath, the flesh; they instantly permeate our senses like intimate friends, allies to seduce and provide pleasure.
The drying of the saffron threads is now complete, and through a silent aging process, taste and fragrance take shape. Engaging aromas emerge, revealing secret nuances that transform the alchemical process into a delightful experience.
Saffron is a spice of ancient essence, hailing from a distant time and asserting itself through the senses.
The saffron flower is born from the earth, but the story, the experience it unveils, is a secret that belongs to the heavens.
Cooking Preparation (for 2 people)
Pure Italian Saffron in Stigmas
Pour 2 fingers of water into a small cup, finely crush about 30 stigmas, and add them to the cup. Let it infuse for at least half an hour.
Once the cooking is finished, pour the mixture into the pot, stir well, and serve.